NUVVULA HARD LADDU / Sesame Laddu is a traditional sweet made with the finest Quality Til.
Ingredients Used in Nuvvula Undalu: White Sesame Seeds, Pure Desi Ghee, Jaggery, Groundnuts, Liquid Glucose, and Cardamom
Shelf Life: 3 Weeks
Storage Instructions: Store in a cool and dry place. Keep away from direct sunlight.
Storage Temperature: Room temperature
Serving Temperature: Room temperature
Texture: Smooth & Medium-hard
Place of Origin: India
Alternate Names: Nuvvulu Undallu in Telugu, Ellu Unde In Kannada, Sesame Laddu In English
Variations: Ghee Ariselu (Nethi Ariselu) & Oil Ariselu
Course: Snack, Dessert
Occasions: Must have sweet in Marriages & in all Festival times
Disclaimer:
– All the accessories and properties used in the image are for reference purposes only
– Actual products may vary in shape, size & color
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